POULTRY, MEAT & FOOD PROCESSING JOB OPENINGS

FABRICATION MANAGER for beef slaughter/processing plant.  Will manage 6 salaried and 200 hourly employees in back end of the plant.  Western U.S. location.  Salary to $100,000.  Requires 10+ years in beef processing with 2+ years in fabrication management.  #7-002

EGG PLANT MANAGER.  Mid-Atlantic location.  Salary to low $50's.  Requires 2+ years in egg grading.  #8-722

QUALITY ASSURANCE MANAGER will manage up to 4 Q.C. techs in overseeing Q.C., HACCP and food safety programs for a meat further processing plant in the Southeast.  Salary to upper $50's.  Requires degree and 3 years in food Q.C. to include meat or poultry further processing.  Must have managed/supervised staff of at least 2.  Must be HACCP certified and have good oral and written communication skills.  #6-839

QUALITY ASSURANCE MANAGER to manage Q.C. staff of 18 in beef slaughter plant located in the Sunbelt.  Oversees HACCP program and compliance with USDA.  Salary to mid $70's plus.  Requires degree and 3+ years in Q.A. in red meat processing to include 1 year managing at least 6 Q.C. staff techs.  Must be HACCP certified.  Beef slaughter experience preferred.  #6-838

PRODUCTION SCHEDULER will handle preparation of weekly production forecasts and daily scheduling for small food plant in Georgia.  Reports to the plant manager.  Requires high school degree or above and one year in production scheduling in a perishable foods operation.  #6-831

BREEDER/HATCHERY MANAGER to oversee/manage breeder and hatchery operations for large poultry complex, managing over 80 total employees.  Located west of the Rockies.  Requires degree and 7+ years in breeder and hatchery operations or 10+ years without degree.  Very competitive salary commensurate with experience.  #6-830

BROILER PLANT MANAGER in Russia.  Will oversee construction and start up of broiler plant, then manage operation.  Will manage 1,00 employees with 12,000 birds per hour capacity.  Salary to $125,000 (monthly tax free) plus housing and vehicle.  Requires 10 years of poultry processing experience, including 3 years in plant management.  #4-474

LIVE PRODUCTION MANAGER for commercial egg operation.  Will oversee 3+ million birds.  Midwest location.  Reports to the complex manager.  Requires 3+ years in commercial layer service.  Degree preferred, but will consider salary in lieu of.  Salary to $70,000.  #4-468

BREEDER SERVICE TECHNICIAN to service up to 200,000 broiler breeders on contract farms.  Southeast location.  Salary to $50,000 plus excellent benefits.  Requires degree and 2 years in broiler service or 4+ years without degree.  #6-829

SWINE PRODUCTION MANAGER overseeing GGP and GP production farms, gilt selection, boars, etc.  Midwest location.  Salary to $65,000.  Requires degree and 3 years in swine management or 5 years without degree.  Must have experience in swine genetics.  #4-458

PURCHASING AGENT will purchase protein items, spices, packaging, etc. for food processing/packing plant in Georgia.  Salary to mid $50's.  Requires 3 years of food industry experience to include 1 or more years in purchasing.  #6-826

HATCHERY MANAGER to manage 14 employees in a 500,000 birds per week capacity hatchery in the Midwest/Ohio Valley.  Very competitive salary commensurate with experience.  Requires 5+ years in hatchery operations, including at least one year as hatchery manager.  #6-825

FARM MANAGER will manage 12 employees in servicing 750,000 commercial layers and 175,000 replacement pullets.  Upper Midwest location.  Salary commensurate with experience.  Requires degree and 3 years in poultry production or 5+ years without degree.  Prefers commercial layer experience, but will consider broilers, turkeys or ducks.  #6-821

TECHNICAL MANAGER to manage Q.C. and HACCP functions for manufacturer of food flavors.  Liaison with R&D.  Southeast location.  Salary to $85,000.  Requires technical degree and 5+ years in Q.C. and HACCP in food industry and knowledge of GLP's.  #1-226

FURTHER PROCESSING SUPERVISOR will supervise up to 25 hourly employees in further processing department (DSI, marination, breading & battering, par fry, IQF, etc.).  Southeast location.  Salary to mid $40's plus bonus and excellent benefits.  Requires 1 year in further processing supervision.  #6-817

DIRECTOR OF CATTLE PROCUREMENT will develop and manage procurement program for beef processing company, including No Hormones, Np Hormone Treated (NHT) cattle, No Antibiotic and commodity fed (Choice and Select) cattle as well as cull cow and bull program.  Southeast location.  Salary to low $100's plus bonus.  Requires degree and 7 years in beef industry, including 2 years in procurement.  Must have experience in hedging strategies for fed cattle and knowledge of operating budgets.  #6-814

COMPLEX MANAGER will manage complex with 1 million+/- commercial layers plus replacement pullets for vertically integrated egg company.  Southeast location.  Salary to $60,000 + bonus.  Requires degree and 5 years' experience in commercial layers or 7 years without degree.  Should have experience at complex manager level or assistant manager ready for promotion.  #6-809

SERVICE REPRESENTATIVE to service 500,000 to 1 million commercial layers for large commercial egg company.  Location to be Mid-Atlantic or East Coast.  Salary to $60,000.  Requires degree and 3 years in poultry live production or 5 years without degree.  Will consider experience in commercial layers, broilers, breeders or turkeys.  #6-808

DEBONE SUPERVISOR for large turkey plant.  Midwest location.  Salary to $50,000.  Requires 2+ years in poultry or meat processing with emphasis in deboning and including 6 months or more at supervisor level.  #3-329

FIRST PROCESSING SUPERVISOR will supervise 35+ employees on day shift in first processing in this broiler processing plant located in the Mid-Atlantic region.  Salary to mid $40's.  Requires high school degree and 3 years in poultry processing with emphasis in first processing and one year at supervisor level, or will consider one year's experience with college degree.  #6-806

PLANT SUPERVISOR will supervise up to 25 employees in poultry further processing facility in a metropolitan area in the mid-Atlantic.  Processes include marination and cooking.  Salary to mid $60's.  Requires 3+ years in poultry further processing to include 1 or more years at supervisory level.  Helpful, but not required, to be HACCP certified.  #6-804

PRODUCTION SUPERVISOR for frozen, portion-controlled meat processor.  Day shift.  Pennsylvania location.  Salary to $60,000.  Requires 2+ years in meat processing to include 1 year at supervisory level.  #8-691

SECOND PROCESSING MANAGER will manage 4 salaried and 100 hourly employees in second processing in a broiler processing plant.  Mid-Atlantic location.  Salary to mid $60's.  Requires 4+ years in poultry processing with emphasis in second processing to include 1 year at superintendent level or equivalent.  #6-797

FLOCK MANAGER for small integrated turkey company.  Mid-Atlantic location.  Salary to $55,000.  Requires 5 years in live production to include turkeys or 3+ years with degree.  #8-686

PLANT SUPERVISOR.  Will supervise a line or department on night shift in a broiler processing plant.  Could be in first or second processing.  Midwest location.  Salary to mid $40's.  Requires degree and 1 year in poultry processing supervision or 3 years in poultry processing without degree to include 1 year at supervisor level.  Must be willing to work night shift.  #6-792

GENERAL MANAGER-ORGANIC FARM.  Organic Farm experience helpful for this job as General Manager.  Must have business savvy handling cost pricing, investments and development of land into production.  At least 5 years' experience in managing large farm and should be familiar with organic products.  Must be willing to live in rural area near large city in the Northeast.  Salary $75-80,000 plus bonus based on profits.  #1-179

DIVISION (MULTI-COMPLEX) MANAGER for poultry company.  Will manage live production and processing for multiple locations.  Mid-Atlantic location.  Salary to $180,000 + bonus and excellent benefits.  Requires 15+ years in broiler, turkey or duck operations to include experience in both processing and live production.  Degree strongly preferred, but will consider extensive experience and stable tract record in lieu of.  #6-770

EGG PLANT MANAGER will oversee processing of 50,000 cpw on Diamond 8400 machines.  Sunbelt location.  Salary to $70,000.  Requires 3+ years in egg grading with 1 year as plant manager.  Must have experience with Diamond 8400.  #2-676

DEBONE MANAGER will manage 14 salaried and 400 hourly employees on day shift in cone deboning, party wings, trim and packout.  Southeast location.  Salary to mid $80's plus excellent bonus program.  Requires 7+ years in poultry processing with emphasis in deboning.  Must have at least 2 years at superintendent level or above and have managed at least 200 total employees.  #6-765

DEBONE SUPERVISOR will supervise 35 employees in either cone deboning of front halves or in whole leg deboning.  Can be day or night shift.  Southeast location.  Salary to $45,000 plus bonus.  Requires degree and 1 year in debone supervision or 3 years without degree.  #6-743

POULTRY SEGMENT SPECIALIST.  Will sell feed and feed additives to poultry segment in Midwest territory.  Salary to $70,000.  Requires 5 years in poultry production and interest in sales or 2+ years in sales to poultry industry.

GENERAL MANAGER to manage 90 employees in large rendering facility in the Southwest.  Requires 10+ years in rendering, feed mill management or ingredient processing with stable career record.  Salary commensurate with experience.  #6-662      

EVISCERATING SUPERVISORS. Need several for broiler companies located in the Delmarva area, NC, GA, AL, AR, and TX. Salaries to $40,000 plus bonus. All require at least one year in evisceration supervision.