POULTRY, MEAT & FOOD PROCESSING JOB OPENINGS

PLANT MANAGER will manage start up and operations of meat further processing operation in the Southeast.  Primary products to be hot dogs and stuffed casing products.  Excellent salary commensurate with experience.  Requires degree and 10+ years in meat or poultry processing/further processing to include 2 years in hot dog production.  If not degreed, must have 15 years' experience.  Must have managed 150+ employees.  #6-746

FIRST PROCESSING MANAGER to manage 105 total employees in first processing area including 4 evisceration lines.  Probably day shift.  Southeast location.  Salary to $80,000 plus bonus.  Requires degree and 6 years' experience or 8 years without degree.  Must have 1 or more years' experience managing other salaried employees and emphasis in evisceration.       #6-744

DEBONE SUPERVISOR will supervise 35 employees in either cone deboning of front halves or in whole leg deboning.  Can be day or night shift.  Southeast location.  Salary to $45,000 plus bonus.  Requires degree and 1 year in debone supervision or 3 years without degree.  #6-743

ORGANIC POULTRY FARM MANAGER will oversee start up of and live production of organic poultry farm.  West Coast location.  Salary to mid $50's.  Requires 2+ years in broiler or turkey growout.  #7-071

PLANT SUPERINTENDENT for large pork processing plant.  Will manage 400+ employees on second shift, primarily in cut up and conversion.  Midwest location.  Salary to $90,000.  Requires 8+ years in pork or beef processing to include 5 or more years at supervisory level.  #3-303.

CUT FLOOR SUPERVISOR.  Large pork slaughter plant in Midwest needs 1 on day shift and 1 on second shift supervising 5 foremen and 120 hourly employees.  Salary to $65,000.  Requires 3+ years in supervision in pork or beef processing.  #3-302

FARM MANAGER will manage 12 employees overseeing production and facilities maintenance for 750,000 commercial layers and 175,000 replacement pullets.  Upper Midwest location.  Salary commensurate with experience.  Requires degree and 3+ years in live production or 5 years without degree.  Prefers experience in commercial layers, but will consider broilers, breeders, turkeys or ducks.  #6-742

PIG NURSERY MANAGER for large swine producer.  Southeast location.  Salary to $60,000.  Requires degree and 3 years in swine production to include nursery operations.  #1-103

SECOND PROCESSING SUPERINTENDENT in broiler processing plant to manage 5 salaried and 125+ hourly employees on day shift second processing department.  West Coast location.  Salary to upper $80's plus bonus.  Requires degree and 3+ years in poultry processing with emphasis in second processing or 5+ years without degree.  Must have one or more years at superintendent level (i.e., managing other salaried employees).  #6-731

QUALITY ASSURANCE MANAGER in the mid-Atlantic region to oversee Q.A. and HACCP functions for broiler processing plant.  Salary to upper $70's plus bonus.  Requires degree and at least 3 years in Q.A. in poultry or meat with 1 or more years as manager or as shift Q.A. manager for large plant ready for promotion.  Must have 1 year in poultry plant Q.A. and be HACCP certified.  #6-730

PLANT MANAGER, FURTHER PROCESSING will manage egg further processing (breaking, pasteurizing, drying, etc.) plant with over 100 employees.  Midwest location.  Salary to $100,000+.  Requires 7+ years in food processing including fluid processing (dairy, egg, soup, juice,etc.).  Must have 1 year at plant manager level.  #3-298

PRODUCTION MANAGER to service 1.3 million commercial layers.  Southeast location.  Salary to mid $50's.  Requires degree and 2 years in live operations.  If not degreed, should have at least 4 years live operations (commercial layers, broilers or turkeys).  #6-725

POULTRY SEGMENT SPECIALIST.  Will sell feed and feed additives to poultry segment in Midwest territory.  Salary to $70,000.  Requires 5 years in poultry production and interest in sales or 2+ years in sales to poultry industry.

QUALITY CONTROL MANAGER will oversee Q.C., HACCP and SQF functions for egg further processing operation in the Midwest.  Salary to $90,000+.  Requires degree and 6+ years in food industry Q.C. including HACCP.  #3-296

PROCESSING SUPERVISOR will supervise shell egg grading plant.  Midwest location.  Salary to mid $60's.  Requires 1+ year in egg grading/processing.  #11-775

LAYER PRODUCTION MANAGER.  Will service contract farms for large commercial egg company.  Midwest location.  Salary to mid $60's plus vehicle and excellent benefits.  Requires 1+ years in commercial layer service.  #11-772

EGG COMPLEX MANAGER to manage live ops and egg grading for large Midwest complex.  Salary to $100,000.  Requires 10+ years in commercial egg operations.  Degree preferred, but will consider experience in lieu of.  #11-769

DIRECTOR OF NEW PRODUCT DEVELOPMENT for vertically integrated broiler company will develop new food service and industrial markets and customers for vertically integrated broiler company.  Mid- Atlantic location.  Competitive salary plus bonus and car provided.  Requires 15 years in poultry or meat sales to include at least 10 years in poultry sales to food service and industrial segments.  #6-703

QUALITY ASSURANCE MANAGER in poultry further processing, will supervise 14 Q.A. technicians, including cooking.  Southeast location.  Salary to upper $40's.  Requires degree and 2 years' experience or 4 years without degree.  Must be HACCP certified.  #6-700

GROWOUT MANAGER for broiler company will manage 4 to 5 growout service reps.  Western U.S. location.  Requires 3+ years of broiler growout experience and 6 months or more in management capacity.  Degree strongly preferred, but will consider experience in lieu of.  Very competitive salary plus bonus and comprehensive benefits package.  #6-677

DIRECTOR OF OPERATIONS will manage multiple meat processing/further processing plants (no slaughter) in western Canada with 400 total employees.  Emphasis in ground meat operations.  Salary commensurate with experience plus bonus.  Requires 10 years in meat processing with plant management experience.  Must be hands-on manager.  #6-672

GENERAL MANAGER to manage 90 employees in large rendering facility in the Southwest.  Requires 10+ years in rendering, feed mill management or ingredient processing with stable career record.  Salary commensurate with experience.  #6-662      

EVISCERATING SUPERVISORS. Need several for broiler companies located in the Delmarva area, NC, GA, AL, AR, and TX. Salaries to $40,000 plus bonus. All require at least one year in evisceration supervision.